Things I have made today
Poundcake Macerated strawberries with bitters A roasted chicken with potatoes and onions Squash A mess Four pints of okra picklesFresh basil, cherry tomato, and goat cheese frittata for breakfast. Bok choy, corn, peas, onion, and egg fried rice for dinner.
Eggs with salsa & tapatio hot sauce over baked corn tortillas, peach cupcakes with brown sugar frosting, secret family recipe cold Chinese noodles
Brown rice crust pizza with handpicked heirloom tomatoes, caramelized onions, garlic-seared chicken, and spinach.
a huge pot of vegan chili. enough to feed 20 and i’m the only one in the house that eats it. guess what i’m eating for the forseeable future!